ALPINE KIMCHI WITH SWISS PINE
€ 0,00
FERMENTED & ORGANIC
Austria’s purest taste: For our Alpine Kimchi, we exclusively use organic vegetables from our country. Doing so, we reinvented our traditional Krautsalat by rounding off mildly fermented white cabbage with flavorful Swiss pine. Very harmonious with potato or meat dishes, dumplings and other good and solid delicacies of the alpine cuisine.
SCREW-TOP JAR | 245 ml
Net weight: 220 g
Lacto-fermented, unpasteurized.
Reseal thoroughly and refrigerate after opening & consume within one week.
Anzahl:
ADDITIONAL INFORMATION
White Cabbage* 53%, White Radish*, Carrots*, Leek*, Water, Salt, Garlic*, Ginger Juice*, Spices*, Smoked Paprika Powder*, Paprika Powder*, Swiss Pine* 0,1%, Paprika Extract*.
*certified organic
Average nutritional values per 100 g
| Energy | 82 kJ/20 kcal |
| Total Fat | 0 g |
| of which Saturated Fat | 0 g |
| Carbohydrates | 0,8 g |
| of which Sugars | 0 g |
| Protein | 1,4 g |
| Sodium | 2,0 g |